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| | Dinner ChickenStuffed Breast Of Chicken -$14.95
With traditional sage dressing, gravy, vegetable and cranberry sauce.
Chicken Au Poivre -$13.95
Breast of chicken grilled with cracked black pepper. Served with mashed potatoes and mixed vegetables.
Chicken Marsala -$14.95
Sliced chicken and button mushrooms sauteed with a splash of Marsala wine and Italian seasonings then tossed with fresh egg fettuccine.
Chicken Parmesan -$13.95
Chicken breast sauteed with olive oil and served with plum tomato Marinara and topped with aged Provolone. Served over fresh egg fettuccine.
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